KATSUYA | NASSAU, BAHAMAS

Katsuya at Baha Mar is where Japanese tradition meets Bahamian flair in an atmosphere that’s as striking as the cuisine itself. Designed by the legendary Philippe Starck, this sleek, modern restaurant inside SLS Baha Mar blends bold artistry, ambient lighting, and coastal sophistication to create a dining experience that is both stylish and unforgettable.

Helmed by world-renowned Chef Katsuya Uechi, Katsuya redefines contemporary Japanese dining with inventive twists on classic flavors. Signature dishes like the Crispy Rice with Spicy Tuna, Miso-Marinated Black Cod, Yellowtail Sashimi with Jalapeño, and perfectly grilled robata selections showcase the chef’s masterful balance of precision and creativity. Local Bahamian touches—such as conch-inspired specials—add a unique island note to the menu, making each dish a conversation between cultures.

Pair your meal with one of Katsuya’s handcrafted cocktails, each designed to complement the fresh, umami-rich flavors of the cuisine. Whether you’re seated at the lively sushi bar, the elegant dining room, or under the stars on the terrace, every detail invites you to indulge in an evening of sophistication, flavor, and flair.

At Katsuya Baha Mar, every bite, every sip, and every moment is a celebration of style, taste, and the art of dining well.